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Sirloin Tips Over Potatoes
Sirloin Tips Over Potatoes

Sirloin Tips Over Potatoes

2 Hr(s) 15 Min(s)
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1 serving
Original recipe yields 1 serving
1 pound sirloin tips
2 Tbsp oil
1/3 cup red wine
1 can beef broth
2 Tbsp onion soup mix
2 carrots, shredded
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Let's Make It
1
In a large Dutch oven, brown meat in oil.
2
Add wine, beef broth, onion soup mix, and carrots.
3
Put in oven at 350°F and let cook for 1 or 2 hours
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