Preheat oven to 350°F. Mix graham cracker crumbs and melted butter, and press into bottom of 9x12-inch pan.
Sprinkle butterscotch chips and then chocolate chips over crumb layer. Sprinkle nuts over chips. Sprinkle coconut next. Pour sweetened condensed milk over coconut, making sure it is spread evenly to the edges of the pan.
Bake for 25 minutes. Remove pan from oven and place on wire rack to cool for 5-10 minutes. Cut into squares and serve warm.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.