In a medium saucepan, melt butter. Add the onion and cook until tender and almost translucent.
Next, add beans, meat and 1/2 the cheese. When heated through, top with remaining cheese.
After cheese is melted, top with green onions.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.