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Philly Cheese Ball

8 Hours 30 Minutes
8 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 package s Philadelphia Cream Cheese, softened
2 bunches green onions
3 package s (6 oz. each) corned beef
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Let's Make It
1
Let cream cheese softened on kitchen counter while you are preparing the rest for easier mixing. Cut the bulb off of green onions. Put what is left in food processor. Process green onions and corned beef.
2
Put all ingredients on large glass bowl, mix well. Shape into ball.
3
Wrap in plastic wrap and put into refrigerator overnight to let flavor of corned beef and onion merge with the cream cheese.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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