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Broccoli and Cheese
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Broccoli and Cheese

1 Hour 30 Minutes
1 Hr 30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 lb broccoli cuts (baby broccoli is best)
2 sticks blue bonnet vegetable oil spread, divided
1 lb Velveeta Cheese, cubed
2 sleeve s Ritz Crackers, crushed
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Let's Make It
1
Preheat oven to 350 degrees F. Cook broccoli as per instructions, drain. Add 1 stick of blue bonnet to broccoli. Add cubed Velveeta Cheese to the mix and stir thoroughly. Put the broccoli cheese mix in a casserole dish.
2
Heat the other stick of blue bonnet in saucepan until melted, and then add the 2 sleeves of Ritz Crackers mixing until all butter is absorbed. Add the Ritz Crackers mix to cover the top of casserole.
3
Bake uncovered for 30 minutes. Enjoy!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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