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Chocolate Chip Zucchini Bread
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Chocolate Chip Zucchini Bread

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 cups flour
1 tsp cinnamon
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp baking powder
1/4 tsp nutmeg
1 cup sugar
1 cup finely shredded zucchini
1/4 cup vegetable oil
1 egg
1 tsp lemon juice, or 1/4 tsp. lemon zest
1 cup chocolate chips, melted
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Let's Make It
1
Preheat oven to 350 degrees F. Combine flour, cinnamon, baking soda, salt, baking powder and nutmeg in one bowl. In another bowl combine sugar, zucchini, vegetable oil, egg and lemon juice. Combine both mixtures and mix in melted chocolate chips. DO NOT OVER MIX!
2
Pour mixture into a greased 8x4x2 loaf pan.
3
Bake for 55-60 minutes. Let cool in pan for 5 minutes. Remove from pan and enjoy!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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