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Applesauce Meatballs
Applesauce Meatballs

Applesauce Meatballs

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 egg
1/2 cup milk
1 1/2 cups seasoned stuffing croutons
1 1/2 lb ground beef
2/3 cup applesauce
3 Tbsp finely chopped onions
1 1/2 tsp salt
Dash of pepper
1 can cream of mushroom soup
1/2 cup water or milk
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Let's Make It
1
Beat egg with milk; add croutons. Let stand 5 minutes or until croutons are soft. Beat until smooth and fluffy. Add meat, applesauce, onion, salt and pepper. Combine thoroughly.
2
Shape mixture into 24 balls about 1 3/4 inches in diameter. Place in shallow baking pan. Combine soup and water/milk; pour over meatballs.
3
Bake at 350°F about 45 minutes. Serve on cooked noodles or rice.
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