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Baked Chicken Breast
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Baked Chicken Breast

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 or 8 boneless skinless chicken breast
6 or 8 breakfast bacon slices, cut in half
1 cup sour cream
1 can cream of mushroom (or) cream of celery (or) cream of chicken soup
Salt & pepper (lightly)
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Let's Make It
1
Salt & pepper chicken breast (lightly) wrap each breast with the half bacon slice.
2
Bake covered 350 degree oven for approx. 45 minutes. While baking mix sour cream & soup of your choice together. Pour over chicken breast.
3
Cook uncovered for 20 to 30 minutes or more till bacon is slightly brown.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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