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Shake a Leg Chicken Dinner
Shake a Leg Chicken Dinner

Shake a Leg Chicken Dinner

50 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb red potatoes, cut into wedges
2 cups whole baby carrots
2 cups green beans
1/4 cup Kraft Zesty Italian Dressing
1/2 cup Kraft 100% Grated Parmesan Cheese
1 pkg (6 oz.) Shake 'N Bake Original Chicken Seasoned Coating Mix
4 chicken leg/thigh quarters
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Let's Make It
1
TOSS potatoes, carrots and green beans with dressing. Place in foil-lined 15x10x1-inch baking pan.
2
MIX cheese with coating mix. Coat chicken according to pkg. directions. Place on top of vegetables.
3
BAKE at 400 degrees F for 40 minutes or until chicken is cooked through and vegetables are tender. Sprinkle vegetables with additional parmesan cheese.
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