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My Favorite Pumpkin Bread
My Favorite Pumpkin Bread

My Favorite Pumpkin Bread

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 can (15 ounce) pumpkin puree
1 cup vegetable oil
4 eggs
3 1/2 cups flour
3 cups sugar
1 1/2 teaspoon s baking soda
2 teaspoon s ground cinnamon
1 1/2 teaspoon s salt
1 1/2 teaspoon s ground allspice
1 1/2 teaspoon s ground nutmeg
1 teaspoon baking powder
1/2 cup chopped walnuts
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Let's Make It
1
Combine pumpkin, oil and eggs. Sift together dry ingredients, except the walnuts. Combine the two mixtures, mixing thoroughly (do not use an electric mixer). Fold in the walnuts.
2
Pour into 2 greased 9x5x 3-inch loaf pans.
3
Bake at 300 degrees F for 1 hour.
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