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Pie
Cracker Pie
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Cracker Pie

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 egg whites
1 cup sugar
32 Ritz Crackers, rolled fine
1 tsp vanilla
1/2 cup chopped nuts
Whipped cream - topping
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Let's Make It
1
Beat eggs whites until very stiff. Add sugar, crushed crackers, vanilla and nuts.
2
Pour into greased pie plate.
3
Bake at 400°F about 20 minutes. Top with whipped cream.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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