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Grilled Cedar-Planked Salmon
Grilled Cedar-Planked Salmon

Grilled Cedar-Planked Salmon

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 UNTREATED cedar plank
1/2 cup Special Collection Sun-Dried Tomato Vinaigrette Dressing
1/4 cup finely chopped fresh parlsey
1/4 cup finely chopped sun-dried tomatoes in oil
1 salmon fillet, 1 in. thick (2 lb), skin removed
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Let's Make It
1
Soak UNTREATED cedar plank in water overnight.
2
MIX dressing, parsley and tomatoes; set aside.
3
PAT cedar plank dry; rub smooth side with oil. Place salmon on oiled plank; place on grill.
4
GRILL covered, over medium-hot coals for 10 minutes. Top with dressing mixture and continue cooking 10 minutes or until salmon flakes easily with fork.
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