1 can (10 3/4 oz.) cream of mushroom soup (condensed)
1 cup milk
8-10 white potatoes, peeled and diced
2 tsp margarine
Add To Shopping List
Let's Make It
In a slow cooker, layer the pork chops on the bottom of the cooker.
Mix soup with milk in a bowl then spread mixture over the pork chops. Top with diced potatoes and margarine.
Cook for 8 hours on low heat.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.