Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Green Pepper Jelly
Upload Image

Green Pepper Jelly

1 Hour
1 Hr Cook
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 pound green peppers
4-5 jalapeno peppers
6-1/2 cups sugar
1-1/2 cups apple cider vinegar
1 bottle Certo (2 pouches if they come in pouches)
Add To Shopping List
Let's Make It
1
Wash and remove seeds from green and jalapeno peppers. Grind together green and jalapeno peppers.
2
In a pan mix together sugar and apple cider vinegar. Add ground peppers. Bring to vigorous boil. Boil 5 minutes.
3
Add the Certo and boil 5-10 more minutes. Pour into jars and seal.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews