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Busha's White Italian Cookies

30 Minutes
30 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
2 cups sugar
2 cups shortening
2 eggs
1 cup sour milk
2 teaspoon s baking soda
4 teaspoon s baking powder
Pinch salt
2 teaspoon s vanilla
8 cups flour
Maraschino cherries (drained well)
Frosting Ingredients:
3 tablespoons cherry juice reserved
Powdered sugar
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Let's Make It
1
Cream sugar and shortening. Beat in one at a time, eggs, sour milk, baking soda, baking powder, salt, vanilla and flour. Switch to mixing by hand when it gets to difficult to beat.
2
Take small amount of dough and 1 cherry. Roll dough around cherry and place on cookie sheet. If you do not want cherries, just roll a ball of dough and place on sheet. Bake in 350 degrees F oven for 10-12 minutes.
3
Frosting: Mix cherry juice with powered sugar till desired frosting consistency is made.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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