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Chocolate Pie

Chocolate Pie

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup sugar
1/4 cup cocoa
1/3 cup flour
1 pinch of salt
2 cups milk, divided
2 eggs, separated
1/2 tsp vanilla
1/2 stick butter
1 baked pie crust
Meringue
1/2 cup sugar
2 eggs whites
Vanilla
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Let's Make It
1
Mix dry ingredients in 1/4 cup milk and make a paste. Add egg yolks and whip together. Add balance of milk. Place on low heat and stir until mixture begins to boil. Add vanilla and butter. Cool.
2
Pour into baked pie crust. Beat egg whites, sugar and vanilla. Place on pie.
3
Bake at 350°F until golden brown.
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