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Easy Hash Brown Casserole
Easy Hash Brown Casserole

Easy Hash Brown Casserole

1 Hr(s) 15 Min(s)
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1 serving
Original recipe yields 1 serving
2 lb bag frozen hash brown potatoes
1 Vidalia onion, chopped
1 cup shredded cheddar cheese
1 can cream mushroom soup
3/4 cup milk
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Let's Make It
1
In deep 3-liter covered baking dish, layer potatoes, then chopped onion, then shredded cheese.
2
Mix mushroom soup and milk; pour over top of potatoes.
3
Cover; bake at 350 degrees F for 1 hour.
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