Lay graham crackers out on a single layer on a cookie sheet
Take butter and sugar and bring to a boil for 3 minutes (you will see the difference in the look). Pour this over the graham crackers and spread if needed. Cover with sliced almonds.
Bake for 15 minutes at 250 degrees F. Put out on foil to cool.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.