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Santa Fe Chicken & Rice
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Santa Fe Chicken & Rice

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (9 oz.) Louis Rich Southwestern Seasoned Chicken Breast Strips
1 can (15 oz.) black beans, rinsed, drained
1 can (15 oz.) whole kernel corn, drained
1 cup Taco Bell Home Originals Think 'N Chunky Salsa
3 cups hot cooked Minute White Rice
1 cup Kraft Shredded Cheddar Cheese
1 green onion, sliced (optional)
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Let's Make It
1
MIX chicken breast strips, beans, corn and salsa in saucepan. Cook on medium heat thoroughly heated, stirring occasionally.
2
SPOON over rice. Top with cheese and onion.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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