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Mannie's Delite

Mannie's Delite

40 Min(s)
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1 serving
Original recipe yields 1 serving
1 pkg (12 oz.) chocolate chips
1 pkg (12 oz.) butterscotch chips
6 cups corn flakes, slightly crushed
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Let's Make It
1
In a medium saucepan over low heat, melt together the chocolate chips and the butterscotch chips, stirring occasionally until creamy.
2
In the meantime, measure out the corn flakes into a large bowl. Once the chips have melted, remove the saucepan from the heat and pour over the corn flakes stirring until corn flakes are well covered.
3
Drop by tablespoon dollops on wax paper. Let set until candies harden. Transfer into a sealed plastic container.
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