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Mannie's Delite

40 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (12 oz.) chocolate chips
1 pkg (12 oz.) butterscotch chips
6 cups corn flakes, slightly crushed
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Let's Make It
1
In a medium saucepan over low heat, melt together the chocolate chips and the butterscotch chips, stirring occasionally until creamy.
2
In the meantime, measure out the corn flakes into a large bowl. Once the chips have melted, remove the saucepan from the heat and pour over the corn flakes stirring until corn flakes are well covered.
3
Drop by tablespoon dollops on wax paper. Let set until candies harden. Transfer into a sealed plastic container.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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