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Cheese Ball

1 Hour
1 Hr Cook
What You Need
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1 serving
Original recipe yields 1 serving
4 squares (3 oz. each) cream cheese
1 jar Roka blue cheese
1 jar Old English cheese
1 tsp Worcestershire sauce
1 tsp sugar
1/2 tsp garlic powder
1/4 tsp salt
Parsley
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Let's Make It
1
Mix everything except the parsley and refrigerate about 1 hour.
2
Sprinkle parsley on waxed paper. Remove from fridge and form cheese into ball with hands.
3
Roll in the parsley and place on serving dish. Spread on sociable crackers and enjoy!!
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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