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Spice Cookies

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 cups sifted flour
2 tsp ginger
1-1/2 tsp cinnamon
1 tsp ground cloves
1 cup Parkay margarine
1/2 cup white sugar
1/2 cup dark corn syrup
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Let's Make It
1
In medium mixing bowl, combine flour, ginger, cinnamon, and cloves. Set aside. In larger bowl, mix margarine and sugar together; stir in corn syrup. Add flour mixture to this and combine well.
2
Divide dough into fourths. Roll one portion 1/8" thick on floured surface. Cut into shapes with cookie cutters (stars, trees, angels, scalloped circles, etc.). Place on ungreased cookie sheets.
3
Bake at 350 degrees F for about 10 minutes. Remove cookies to rack to cool. Repeat with other portions. May decorate with icing.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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