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Zucchini Bread

Zucchini Bread

1 Hr(s) 20 Min(s)
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1 serving
Original recipe yields 1 serving
3 eggs, lightly beaten
1 cup salad oil
1 cup sugar
2 cups zucchini, grated and drained
2 tsp vanilla
2 1/2 cups flour
1 tsp baking powder
1 tsp baking soda
3 tsp cinnamon
1 teaspoon salt
2/3 cups raisins
1 cup nuts, chopped
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Let's Make It
1
Mix first five ingredients. Sift together dry ingredients; combine with zucchini mixture. Add raisins and/or nuts if desired.
2
Make 2 loaves.
3
Bake at 350 degrees F for 1 hour; cool 10 minutes. Remove from pan.
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