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Spicy Goulash

Spicy Goulash

25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
8 oz ground beef
1 small onion, diced
1/2 tsp salt
1/2 tsp pepper
1/2 tsp garlic powder
2 cans (4 oz each) or 4 oz. fresh mushrooms, sliced
8 oz pasta of choice, cooked according to package directions
10 oz can Ro*Tel tomatoes (spicy)
8 oz can tomato sauce
Kraft Cheese for topping
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Let's Make It
1
Brown ground beef and onions in deep skillet. Add spices and mushrooms. Drain pasta, do not rinse.
2
Add all ingredients into skillet with cooked ground beef and stir.
3
May be topped with your favorite Kraft Cheese. Too spicy for young children.
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