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Christmas Holly

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
30 large marshmallows
1 stick butter
1 teaspoon vanilla
1 teaspoon green food coloring
4 cups corn flakes
Small red cinnamon candies
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Let's Make It
1
On stove top melt 30 large marshmallows with butter. Add vanilla, green food coloring and corn flakes.
2
Drop onto wax paper and place 3 red candies to make a holly berry.
3
Let set a day before putting in a tin so they are not sticky.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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