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Pinto Beans and Pepperoni
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Pinto Beans and Pepperoni

16 Minutes
16 Min Cook
What You Need
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1 serving
Original recipe yields 1 serving
1 can (15 oz.) pinto beans
stick 1/4 to 1/2 pepperoni, sliced thin
2 slices bacon
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Let's Make It
1
Put beans in saucepan. Add 1 1/2 cans of water. Add pepperoni. Add bacon.
2
Bring to boil, cover, and simmer for 15 minutes.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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