Score ham diagonally in both directions to make diamond shape scores.
Rub brown sugar all over ham. Place cloves in cross sections. Place pineapple rings over ham. Pour pineapple juice in bottom of pan with left over brown sugar for glaze. Place oven safe thermometer in thick end of ham. Do not touch bone.
Bake in 350 degrees F oven until done (ham reaches internal temperature of 140°F when tested in center with meat thermometer). Time varies to size of ham.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.