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Fresh Cranberry Casserole
Fresh Cranberry Casserole

Fresh Cranberry Casserole

45 Min(s)
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1 serving
Original recipe yields 1 serving
1/2 cup white sugar
1/2 cup light brown sugar
1 cup quick cooking oats, uncooked
3 Tablespoons flour
1 teaspoon cinnamon
1 1/2 cups fresh cranberries
1 apple, peeled and diced
1 cup pecans, chopped
1 stick margarine, cut into pats
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Let's Make It
1
In a large mixing bowl, combines sugars, oats, flour and cinnamon. Add fruit and nuts, mixing well.
2
Spread in a 1 1/2-quart casserole. Top with pats of margarine.
3
Bake at 350 degrees F for 30 minutes.
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