cups 8 to 10 romaine or leaf lettuce, torn into bite size pieces
4 Roma tomatoes, sliced
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Let's Make It
In a large bowl, mix together chicken, celery, apricots, almonds, mayo, pepper and ginger.
Refrigerate at least 1 hour but overnight is better to allow the flavors to blend.
Then line your plates with lettuce and tomatoes and top with a scoop of chicken salad.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.