Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Homemade Christmas Toffee
Homemade Christmas Toffee

Homemade Christmas Toffee

30 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
4 ounces saltine crackers
1 cup dark brown sugar
1 cup butter
2 cups semi-sweet chocolate chips
Chopped pecans (optional)
Add To Shopping List
Let's Make It
1
1. Preheat oven to 400 degrees F (205 degrees C).
2
2. Line cookie sheet with saltine crackers in single layer.
3
3. In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely.
4
4. Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews