Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Walnut Frosties

Walnut Frosties

3 Hr(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
4 cups flour
1/2 tsp salt
1 tsp baking soda
1 cup butter, softened
2 cups brown sugar
2 eggs
2 tsp vanilla
FILLING
2 cups chopped walnuts
1 cup brown sugar
1/2 cup sour cream
Add To Shopping List
Let's Make It
1
Preheat oven to 350 degrees F. Combine flour, salt, and baking soda in a separate bowl, set aside. Cream together the butter and 2 cups brown sugar. Add the eggs and vanilla. Mix well. Add the flour mixture a little at a time, mix well. The mixture will be stiff. In a separate bowl mix together the walnuts, 1 cup brown sugar and the sour cream (this is your filling).
2
Shape the dough into 1 inch balls, and place 2 inches apart on an ungreased cookie sheet. Make a thumb print depression in the cookie dough. Place 1 tsp. of filling into each depression.
3
Bake for 12-14 minutes or until edges are golden brown. Let cool on cookie sheet for 1 minute. Remove to cooling rack to finish cooling.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews