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Ersatz Cheese Souffle

3 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
10 slices white bread, crust removed
Butter or oleo
Mustard
1/2 lb grated Kraft Cheddar Cheese
2 cups milk
2 beaten eggs
1 tsp salt
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Let's Make It
1
Spread butter and mustard on bread slices and quarter.
2
Alternate layers of bread and cheese in lightly greased casserole dish. Combine milk, eggs and salt together and pour over bread.
3
Let stand at least 2 hours and bake 45 minutes in 325 degrees F oven.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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