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Sausage Dip

Sausage Dip

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground sausage (mild or hot)
16 oz sour cream
8 oz cream cheese
2 jars (16 oz. each) salsa (mild or hot)
1 jar (8 oz.) Cheez Whiz
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Let's Make It
1
Brown and drain sausage. Place in a large pot or crock-pot.
2
Add the remaining ingredients and let simmer until cream cheese and Cheez Whiz are melted.
3
You may keep hot in crock-pot until ready to serve. Serve with tortilla chips.
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