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Gooey Butter Cake
Gooey Butter Cake

Gooey Butter Cake

1 Hr(s)
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1 serving
Original recipe yields 1 serving
1 box white cake mix (no pudding in it)
1 stick butter
3 eggs, beaten, divided
8 oz cream cheese
1 box sifted powdered sugar, divided
1 1/2 tsp vanilla
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Let's Make It
1
1. Pour the box of white cake mix in 9 x 13 pan.
2
2. Combine butter with 1 egg. Pour over cake mix. Mix with fork until crumbly. Distribute evenly in pan.
3
3. Cream the cream cheese. Add 2 beaten eggs, 1 box of powered sugar minus 1/8 cup, and vanilla. Beat until creamy. Pour over cake mix.
4
4. Bake in 350 degree F oven for 30 minutes - no more, no less. Take out of the oven and sprinkle remaining powdered sugar on top.
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