Add a Recipe
Shopping List
Favorites
Kraft User
Steak Tartare

Steak Tartare

30 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
1 lb sirloin steak(ground twice)
1 egg yolk
3-4 dash es Hot sauce
Salt & pepper to taste
2 tsp Worchestershire sauce
Dash onion juice
Finely chopped onions
Capers, drained
Add To Shopping List
Let's Make It
1
Grind steak twice, mix in egg yolk, Hot sauce, salt & pepper, Worchestershire sauce and onion juice.
2
Form into patty or wreath and surround with onions and capers. Cover and chill until ready to serve. Serve with crackers or toast points.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews