Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Ranch Vegetable Pizza
Upload Image

Ranch Vegetable Pizza

1 Hour 45 Minutes
1 Hr 45 Min Cook
What You Need
Select All
1 serving
Original recipe yields 1 serving
2 pkg (8 oz. each) crescent rolls
2 pkg (8 oz. each) cream cheese, softened
1 cup mayonnaise
1 pkg dry ranch style dressing mix
1 cup fresh chopped broccoli
1 cup chopped tomatoes
1 cup chopped green bell pepper
1 cup chopped cauliflower
1 cup shredded carrots
1 cup shredded cheddar cheese
Add To Shopping List
Let's Make It
1
Preheat oven to 375 degrees F. Roll out and layer the crescent roll dough to form the pizza crust. Pinch the two layers together. Place the dough on a 9x13-inch baking sheet.
2
Bake crust for 12 minutes. Remove from oven and cool 15 minutes.
3
In a small mixing bowl combine cream cheese, mayonnaise, and dry ranch dressing. Spread the mixture over the cooled crust. Arrange broccoli, tomatoes, green bell peppers, cauliflower, shredded carrots, and cheddar cheese over the cream cheese layer.
4
Chill for 1 hour. Slice and serve.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews