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Nacho Dip

2 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 lb ground beef
1 large onion
2 pkg taco seasoning
1/2 cup water
1 large can refried beans
Grated Kraft Cheddar Cheese
1 med salsa
1 large sour cream
Shredded lettuce
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Let's Make It
1
Brown ground beef with onion. Drain fat off. Add taco seasoning with about 1/2 cup of water.
2
Put mixture in 9 x 12 dish. Layer refried beans, cheese and salsa.
3
Bake 350 degrees F for 15 minutes. Sprinkle more shredded cheese, sour cream and top with shredded lettuce for color.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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