3 oz elbow macaroni, cooked and rinsed with cool water
3 stalk s celery, finely chopped
3 green onions, finely chopped
3 hard boiled eggs, chopped
1/2 green pepper, finely chopped
1 tomato, seeded and chopped
5 slices Kraft Deli Cheese, broken into 1/2 inch squares
1/2 cup Kraft Real Mayonnaise - or to taste
Salt to taste
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Let's Make It
Combine all ingredients.
Refrigerate about 30 minutes before serving.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.