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Meatballs

Meatballs

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
2 eggs, beaten
1 cup breadcrumbs
1 small onion, minced
1 clove garlic, mince
3 Tbsp fresh parsley
1/2 cup grated parmesan cheese
A little milk
Sauce (to cook meatballs)
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Let's Make It
1
Mix all ingredients.
2
Shape meatballs using ice-cream scoop. Dip meatballs lightly into water. Shape between palms.
3
Drop meatballs into sauce. Cook for one hour.
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