Preheat oven to 350 degrees F. Place butter in a large bowl and soften (not melt) in the microwave, about 30-45 seconds. Cream together with sugars, and add egg and vanilla. Combine baking soda, salt, and flour in a medium sized bowl and gradually stir into the butter-sugar mixture. Stir in chocolate chips.
Drop by rounded tablespoon onto a cookie sheet lined with parchment paper (optional).
Place tray on center rack and bake for 8-10 minutes or until golden brown. Let cool and enjoy!
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.