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Scrumptious Round Steak
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Scrumptious Round Steak

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb thick sliced bacon
1 1/2 lb round steak
1 lg. green pepper
1 med onion
1 can Campbells beef broth
3 Tbsp butter
3 Tbsp flour
3 cups rice, cooked
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Let's Make It
1
Cook bacon as desired (cut into bite size pieces). Meanwhile slice round steak, green peeper, and onion into 1 inch bite size pieces.
2
Sautee green peppers and onions in skillet. Remove and brown round steak. Remove the round steak. Place soup, butter and flour in skillet. Bring to a boil stirring constantly.
3
Once mixture thickens, add the round steak, bacon, green pepper and onion to skillet. Mix together and heat for 5 minutes. Serve over rice.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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