In a large bowl, combine the first 11 ingredients. Crumble meat over mixture and mix well.
Press into an ungreased 8x4x2-inch loaf pan.
Bake at 350°F for 1 hour. Drizzle top of loaf with ketchup; bake 15 minutes longer or until no pink remains and a meat thermometer reads 160°F.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.