1 small bag or box of your favorite noodles (I use egg noodles-flat ones)
1 lb hamburger
1 small onion
1 Tbsp chopped garlic (fresh or in the jar-I use the jar kind)
1 can chicken noodle soup, undiluted
1 can cream of chicken soup, undiluted
Salt & pepper to taste
1 container (8 oz.) Breakstone’s Sour cream
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Let's Make It
Start water to boil for noodles. Meantime, brown hamburger adding onion & garlic when about browned.
When onion is tender, add chicken noodle soup and stir for about 3 minutes. Add cream of chicken soup and stir for about 5 min. more.
Remove from burner and add the sour cream and mix well. Drain noodles and add the hamburger mixture to them.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.