In a large bowl, mix together the ground beef, crushed crackers, shredded cheese, and soup mix with the ground beef. In a small bowl, beat the eggs. Add in the ketchup and steak sauce and stir until blended. Add the egg mixture into the ground beef mixture. Combine thoroughly.
Shape into a loaf, and put into a large loaf pan. Top with 3 slices of bacon.
Bake at 350 degrees F for about 45 minutes to 1 hour (or until middle is no longer pink).
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.