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Perfect Smashed Potatoes
Perfect Smashed Potatoes

Perfect Smashed Potatoes

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
10-15 red potatoes
3 shallots, peeled and diced
1 stick plus 1 tsp. butter, divided
1/2 cup milk
Salt and pepper to taste
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Let's Make It
1
Wash potatoes and leave peel on. Place in large pot of boiling water and cook for 1 hour or until potatoes are soft. When the potatoes are done drain water and place back in pot, mash potatoes by hand.
2
In a medium skillet place shallots in with 1 tsp. butter and saute. Add to mashed potatoes.
3
Add the remaining ingredients, stir, and enjoy!
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