Brown ground beef and drain. Cut up Velveeta into chunks. Fix instant potatoes according to instructions (or thin refrigerated leftover mashed potatoes with 1/4 cup milk in a saucepan).
Preheat oven to 350°F. In a 9x13-inch pan put ground beef, corn, mushrooms, and Velveeta. Mix and then cover with mashed potatoes.
Cover and put in oven for 10-15 minutes or until warmed throughout and cheese is melted.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.