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Coconut Pie

Coconut Pie

2 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
Crust
2 2/3 cups coconut
1/3 cup butter
Pie
2 pkg coconut instant pudding
1 1/4 cups milk
1/2 bar cadi rum
1/8 tsp nutmeg
Cool Whip
Coconut
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Let's Make It
1
Mix coconut with butter for crust. Press coconut mixture into pie plate. Bake 15 minutes.
2
Mix pudding, milk, rum, and nutmeg. Beat for 1 minute. Fold in Cool Whip. Spoon into crust. Sprinkle with coconut.
3
Chill 2 hours.
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