Prepare according to directions adding 1/2 cup each extra water & milk, add the seasonings and potatoes.
Bring to boil, then lower to bare simmer, and watch so as not to let it scald. Cook till potatoes are done.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.