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Easy Homemade Noodles
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Easy Homemade Noodles

1 Hr(s) 25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 eggs, beaten
2 tsp salt
2 and 1/2 cups flour, sifted
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Let's Make It
1
In a large bowl combine beaten eggs and salt. Add flour gradually until dough forms. Knead for 5 minutes on a floured board or table.
2
Roll out dough to a 1/8-inch-thick square. With a greased knife or pizza cutter, cut into 1/2 inch wide strips or smaller. Cut in half if desired. Place strips on wax paper and let stand 1 hour or longer.
3
Drop strips into 3 quarts of boiling salted water. Cook for 10-15 minutes until done as desired.
Nutrition
Calories
0
Calories From Fat
0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol
Sodium
Total Carbohydrates
Dietary Fibers 0g
Sugars 0g
Protein 0g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
0
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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