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Autumn Pork Roast (In Crock-Pot)
Autumn Pork Roast (In Crock-Pot)

Autumn Pork Roast (In Crock-Pot)

9 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
lb 3 to 4 pork roast
Salt & pepper to taste
1 cup cranberries, finely chopped
1/4 cup honey
1 tsp grated orange peel
1/8 tsp ground cloves
1/8 tsp ground nutmeg
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Let's Make It
1
Sprinkle roast with salt and pepper. Place in slow cooking crock-pot.
2
Combine remaining ingredients; spoon over roast. Cover.
3
Cook on low for 8 to 10 hours (I did 1 hour on high and 5 hours on auto-shift).
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